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This store has earned the following certifications.
HIGH CARBON VERSATILITY: Made from pro-grade high carbon stainless steel, this knife stays sharper longer than most, thanks to the strength of the carbon. Its versatility is evident in everyday tasks such as slicing vegetables and meats, as well as handling tougher jobs like filleting fish and cutting soft breads.
EXCEPTIONAL JAPANESE CRAFTSMANSHIP: Crafted from premium AICHI AUS-10 steel, this chef knife features 2x the carbon content compared to other "premium" knives. Enjoy superior balance between enduring sharpness and unmatched durability.
RAZOR SHARP 15 DEGREE BLADE ANGLE: Unlike other premium knives set to a 20-degree edge, Misen's chef knife has a more acute 15-degree angle that makes cutting through stubborn foods like squash and onions effortless.
ERGONOMIC BRILLIANCE: Our uniquely sloped bolster enhances the ideal "pinch grip," providing enhanced comfort and control. It also keeps your hand safe from typical knife accidents. Designed for all-day cooking, the ergonomically shaped POM handle is both heat and slip resistant.
INCOMPARABLE VALUE & QUALITY: Misen is committed to providing the best quality materials, reminiscent of professional chef knives, without the premium price. We offer direct, fair, and honest pricing, ensuring premium quality doesn't come at a premium cost.
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