MITSUMOTO SAKARI 8-inch Japanese Gyuto Chef Knife, Professional Hand-Forged Kitchen Knife (Rosewood Handle & Gift Box)

MITSUMOTO SAKARI, a brand dedicated solely to crafting exceptional chef's knives, combines traditional Japanese hand forging techniques with modern advanced technology. Situated in Echizen City, Fukui Prefecture, Japan, the MITSUMOTO SAKARI CO., LTD. is an independent design and development center for Japanese chef knives.

Preserving the ancient tradition of hand forging, each exquisite kitchen knife is meticulously crafted by skilled knifemakers. MITSUMOTO SAKARI promotes the time-honored Japanese knife-making methods and seamlessly integrates them with high-quality modern materials, creating premium kitchen knives that cater to the needs of both professional chefs and home cooks alike.

To ensure a consistent production process, MITSUMOTO SAKARI has standardized the forging techniques and quality control measures for their Japanese chef knives. This dedication to excellence has earned the brand the recognition and praise of millions of professional chefs and home cooks around the world.

The MITSUMOTO SAKARI 8-inch Professional Japanese Hand Forged Kitchen Knife combines the shape of a traditional Western chef's knife with the lightweight design of a Japanese knife, offering enhanced durability, exquisite cutting ability, and effortless rocking, cutting, slicing, and dicing. Forged from 3 layers of 90CR18MOV composite steel with a hardness of 58±2 HRC, the blade boasts improved sharpness, thinness, edge retention, strength, and rust resistance.

The ergonomically designed mahogany handle and well-balanced, slightly curved blade ensure a comfortable, fatigue-free experience, allowing users to maintain the ideal ripeness of fruits, vegetables, and meats. The unique hand-forged grain provides a soft, pleasant feel, enhancing the overall cooking process.

Each MITSUMOTO SAKARI chef's knife is packaged in a high-end sandalwood gift box, making it an exquisite gift choice for family, friends, and fellow culinary enthusiasts. The brand's commitment to quality and craftsmanship is evident in every aspect, from the precise forging process that refines the steel to the elegant 3-layer laminated steel construction that enhances stain and corrosion resistance.

MITSUMOTO SAKARI offers a range of professional Japanese chef's knives, including the 5.5-inch Petty Chef's Knife, 7-inch Santoku Chef Knife, 8-inch Gyuto Chef's Knife, 9-inch Kiritsuke Chef's Knife, and 7-inch Nakiri Chef's Knife, each meticulously crafted to meet the diverse needs of both home cooks and professional chefs.

Backed by a 4.6-out-of-5-star customer rating, MITSUMOTO SAKARI's dedication to preserving the traditional Japanese knife-making techniques while incorporating modern quality materials has made them a trusted brand in the culinary world.

product information: