Japanese Black Forged Chef Knife - 8.27 Inch Kiritsuke with Pakkawood Handle, Ideal Christmas Gift in Premium Box

About this item

• Crafted with traditional Japanese techniques, the Kanngou Japanese Chef Knife features Kurouchi Tsuchime (Black-Forged) for a unique black finish, increased durability, and rust resistance. The hammered texture of Tsuchime reduces friction for smoother cutting experience.
• JAPANESE ALLOY STEEL CORE, RAZOR SHARP: The KANNGOU kiritsuke Japanese knife is made from Japan alloy steel, known for its exceptional hardness (HRC 59±2), wear-resistance, and edge-holding ability. The edge of this chef knife uses a self-developed craftsmanship that improves the traditional V-shaped edge, and it exhibits superior alloy steel performance.
• PERFECT GIFT CHOICE: Japanese knives are famous for their top-notch materials and exceptional craftsmanship. And with our high quality scabbard case, this Japanese knife set is a exquiste gift for birthday, wedding housewarming celebration, Christmax or Thanksgiving, whatever the one cooks a lot in home kitchen or restaurant.
• MULTI-FUCTIONAL CHEF’S KNIFE: The Kiritsuke knife is designed as a all propose use kitchen knife whatever home kitchen and professional cooks. This Japanese knife with its gently curved tip is perfect for slicing meat or filleting fish into thin pieces. And knife’s broad blade and straight edge excel at slicing, mincing, cutting and dicing fruits, vegetables and several meat. Also It can use as a sushi and sashimi knife.(please don't cut hard foods)
• ERGOMOMIC & ELEGANT HANDLE: Our Japanese knife features a black pakkawood handle and full tang design., making it both elegant and durable. Handcrafted by skilled artisans, the handle provides a comfortable non-slip grip and an ergonomic balance between blade and handle. It minimizes any potential fatigue, finger numbness or discomfort that may arise from prolonged use.