Dalstrong 8 Crixus Chef & Cleaver Knife - Black G10 Handle, NSF Certified

The Ultimate Product Guide

The Crixus 8-inch Chef Knife – Perfect for Meat Lovers and BBQ Enthusiasts

Crafted with exceptional quality, the Crixus 8-inch Chef Knife features outstanding craftsmanship, cutting-edge technology, and stunning design elements. Made from high-carbon materials, this knife offers peak performance that looks incredible.

This specialty blade is designed for meat lovers and BBQ enthusiasts. It blends the functions of a chef knife and a cleaver, making it ideal for preparing large quantities of meat. The Crixus 8-inch Chef Knife is versatile and can handle a variety of tasks beyond just proteins.

Incredibly sharp, the knife boasts a full-tang, imported high-carbon German steel blade with a hand-polished edge at 16-18 degrees per side. Precisely tempered, it is stain-resistant and designed for easy maintenance. The curved profile allows for clean, perfect slices through flesh, skin, and sinew. The width and weighted front half make it easy to chop like a cleaver, simplifying sectioning and portioning. This hybrid blade works perfectly as a butcher knife.

The knife's G10 Garolite handle is triple-riveted, ensuring a secure and comfortable grip. Laminated for a sanitary build, the handle provides excellent maneuverability. The Talh blade height offers useful knuckle clearance, and the knife is NSF certified for additional peace of mind.

With its high-carbon materials and quality feel, the Crixus 8-inch Chef Knife is perfect for busy kitchens, handling poultry, beef, pork, wild game, and even fruits and veggies. Engineered to perfection at 56+ Rockwell hardness and hand-polished to a satin finish, this knife is carefully tapered for improved hardness, flexibility, and minimal slicing resistance.