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Shop / phantom chef fry pan

Cuisinart 12-Inch Deep Fry Pan for Chefs, Nonstick Hard Anodized

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$ 39.95   $27.96   save 30%
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Nonstick skillets offer healthier cooking options by allowing for fat-free frying and browning. Our skillets are perfect whether you’re making a single fried egg or preparing fried chicken for the entire family.

Key Features:

Optimal Cooking Performance with Sloped Sides: The unique sloped design of the skillet enhances your cooking experience by maximizing the cooking surface area. This feature is particularly useful for browning or tossing smaller ingredients, such as mushrooms, ensuring even cooking throughout.

Durable Hard Anodized Exterior: This cookware boasts a hard anodized exterior, superior in durability compared to stainless steel. Its dense, non-porous construction exhibits remarkable resistance to wear, embodying professional-grade performance.

Superior Heat Distribution: Thanks to its hard anodized build, the skillet heats rapidly and distributes heat evenly. This exceptional feature helps eliminate hot spots, ensuring that your food is cooked uniformly.

Quantanium Non-Stick Surface for Professional Results: The non-stick surface is enhanced with titanium, providing not only an impressive food release but also promoting healthier cooking practices. Cleanup is a breeze, and it is safe for use with metal utensils.

Versatile Cooking Capabilities: This skillet is ideal for various cooking tasks, whether you’re slowly sautéing minced garlic in olive oil, frying breaded pork chops, or browning sausages to perfection.

Cool Grip Handle: The skillet is designed with a solid stainless steel riveted handle that remains cool on the stovetop, providing a safe and comfortable grip during use.

Drip-Free Pouring: The rim of the skillet is tapered, allowing for easy, drip-free pouring, thus reducing mess in the kitchen.

Exceptional Design for Professional Performance: With the combination of a hard anodized exterior, superior heat distribution, and Quantanium non-stick surface, you can enjoy cooking like a professional chef at home.

Premium Cooking Experience: The sloped sides of the skillet maximize the cooking area while also allowing for drip-free pouring. Additionally, this cookware is oven-safe up to 500 degrees Fahrenheit, making it versatile for various dishes.

Reliable Handling: The cool grip handles are constructed from solid stainless steel and riveted for added durability. This ensures that they stay cool on the stovetop, giving you peace of mind while cooking.

Effortless Cleanup: To maintain the skillet’s appearance and performance, simply clean it with hot soapy water and a non-abrasive scrub pad after use.

Lifetime Warranty: For any troubleshooting and warranty policy inquiries, feel free to refer to the user manual. Rest assured that this product is BPA-free, prioritizing your health while you cook.

In summary, our nonstick skillets not only provide convenient cooking solutions but also promote healthier eating habits. With their exceptional design and performance-focused features, you'll find them to be invaluable additions to your kitchenware. Enjoy the perfect blend of functionality and professional-grade quality!

product information:

AttributeValue
brandCuisinart
materialAluminum
special_featureDishwasher Safe
colorDeep Fry Pan w/Cover
capacity12 Inches
compatible_devicesElectric Coil
product_care_instructionsOven Safe
maximum_temperature500 Degrees Fahrenheit
handle_materialStainless Steel
item_weight7.6 pounds
is_oven_safeYes
model_name622-30DFP1 Chef's Classic Nonstick Hard Anodized 12-Inch Deep frying Pan with Cover
has_nonstick_coatingYes
is_dishwasher_safeYes
specific_uses_for_productfrying food, particularly fried chicken
upc086279210234
product_dimensions22.91 x 12.44 x 4.49 inches
manufacturerCuisinart
country_of_originChina
item_model_number622-30DFP1
customer_reviews
ratings_count1697
stars4.6
best_sellers_rank#23,251 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
#46 in Woks & Stir-Fry Pans
is_discontinued_by_manufacturerNo
date_first_availableOctober 1, 2013

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